Tuesday, June 19, 2007

The salad days

I had lunch al fresco today at Mixt Greens II. Located in Commercial Alley near Sacramento Street, this is the second act of Mixt Greens. The restaurant opened in April 2006. Using local produce, eco-standards, and a chef seasoned in Gramercy Tavern and Restaurant Gary Danko, they've produced a solid hit.

I was delighted to hear that they've already opened a second location. I was tempted by the newly added sandwiches on the menu. However, as it was a warm day and I was feeling the need for veggies, so I went for the berry/nutty salad. It was huge. Could easily have fed two people. The salad is an attractive combination of greens, strawberries, blackberries, goat cheese and candied walnuts in a balsamic vinagrette. Almost too pretty to eat. I seriously wanted to photograph it and post it on my website, sadly I didn't have a camera. Order an Arnold Palmer green tea lemonade and you have the perfect lunch for a sunny San Francisco day. All for under $12. You must try it!

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